Implementation and ISO 22000 certificate – food safety
How to get ISO 22000 certificate?
A Food Safety Management System compliant with ISO 22000 should be implemented and a certification body should undergo a certification process.
Benefits from having ISO 22000 certificate
- meeting customer expectations regarding the guarantee of high quality product
- ensuring compliance with current FAO / WHO requirements and food legislation
- the risk of releasing “toxic” products on the market is eliminated
- quick and cheap control of the entire production and distribution process – the system is preventive
- proper organization of activities and effective use of quality improvement funds
- easier and more efficient functioning on the European market.
Steps to implement the ISO 22000 with IKMJ
Step 1: Free pre-audit and implementation valuation
Step 2: Develop food safety management system documentation (including: Prerequisite Programs, HACCP Plan, Hazard Analysis)
Step 3: Training for food safety management team and personnel
Step 4: System implementation – system validation and verification
Step 5: Audit the food safety management system
Step 6: Corrective and preventive actions
Step 7: Guarantee of obtaining the ISO 22000 certificate
The ISO 22000 certificate can be obtained within 1 to 4 months from the commencement of implementation.
ISO is supposed to bring us certain benefits, and the expenditures we incur should at least be returned to us!
The requirements of ISO 22000:2018 standard should be adapted to Your company, not the company to the requirements!
ISO 22000!!!
IKMJ staff will prepare all the necessary documents on their own and present them to you for approval.
You decide which implementation steps you want to use!
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